Join us for Mozzarella Making, Antipasti and Wine Tasting on February 15th


We love a cheesy Valentine's Day! Join us for a mozzarella making workshop led by Alimentari cheesemonger, Brianna Giannizzero, followed by a regional wine, cheese, and salumi pairing with il Buco Wine Director David Giuliano.

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From gallery openings and corporate functions to family gatherings and holiday dinners, Il Buco Alimentari offers catering for any occasion. Contact our team today to plan your order.
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