Don't forget to book your Thanksgiving reservations at il Buco and il Buco Alimentari. Join our mailing list to stay up to date with il Buco's holiday events!

No Thanks
Search
Select Your Destination

Click below to make a reservation.

A Food Pilgrimage to Umbria with the Owner of New York's Legendary il Buco Read about Donna Lennard and il Buco in Conde Nast Traveler's story A Food Pilgrimage to Umbria with the Owner of New York's Legendary Il Buco!

"There are a few reasons Il Buco has been on every New Yorker’s short list for the past 23 years: Eating there feels like going to a dinner party in the antique-filled, candlelit home of an eccentric Italian aristocrat. It’s celebrity-studded but devoid of any “scene.” And they serve the kind of simple Mediterranean dishes—grilled fish, handmade pasta, warm fruit tarts with fresh ricotta—that depend upon the absolute best ingredients.

Related Posts

Guest Chef Dinner with Naomi Pomeroy, Monday April 30th
Guest Chef Dinner with Naomi Pomeroy, Monday April 30th
Acclaimed James Beard Chef Naomi Pomeroy is teaming up with Garrison Price of il Buco Alimentari for one special even...
Read More
Wine Director Roberto Paris on Forbes
Wine Director Roberto Paris on Forbes
Read about il Buco's Wine Director, Roberto Paris, in Forbes online. It’s his fondness for “odd characters,” for wine...
Read More