Join our mailing list receive updates on special events and dinners!

No Thanks
Search
Select Your Destination

Click below to make a reservation.

Wine Director Roberto Paris on Forbes

Read about il Buco's Wine Director, Roberto Paris, in Forbes online. 

It’s his fondness for “odd characters,” for wines wrongly disregarded elsewhere but thankfully found here, for the kind of conversations launched by a first sip of something you didn’t know existed just a minute ago. “I love the catch of the day, things that fall into your net while you’re fishing for something else,” he says. Helpfully, to those of us with unquenchable curiosity, Paris makes some of those catches especially handy: on his list there is an extensive selection of Italian wines poured one glass at a time.

Related Posts

Tuesday, April 16th: Dinner with Alice Waters & David Tanis
Tuesday, April 16th: Dinner with Alice Waters & David Tanis
Acclaimed chef and author Alice Waters, along with David Tanis — former Executive Chef of Chez Panisse and NYTimes co...
Read More
Alimentari's Ancient Grain Focaccia featured on Forbes
Alimentari's Ancient Grain Focaccia featured on Forbes
il Buco Alimentari e Vineria in Manhattan is an Italian specialty store and restaurant that has recently developed it...
Read More

x